ジンゲロール, Ginger Root Extract, Gingerol Suppliers, Manufactures

Ginger Root Extract Gingerol Powder

ジンゲロール Manufacturer supply high-quality ginger root extract bulk gingerol powder 販売用. A herbal extract supplier certified with ISO cGMP HACCP qualifications.

We are a professional herbal extract manufacturer and we strictly follow the cGMP standard to ensure good quality. If you are finding the best Gingerol, 直接お問い合わせください!

製品説明

Gingerol is an active ingredient in ginger, which has a strong spicy taste and aromatic smell that can give food a unique flavor. 加えて, gingerol extract powder also has certain antioxidant, 抗菌, and anti-inflammatory effects, which is beneficial to human health.

Function

Appetite Promotion: Gingerol extraction from ginger can stimulate the oral and gastric mucosa, promote the secretion of digestive juices, and increase appetite.
Improve immunity: Gingerol has a certain antibacterial effect and helps to enhance resistance.
Improve blood circulation: Gingerol extract can accelerate the heartbeat, dilate blood vessels, and accelerate blood flow. It can relieve cold hands and feet and has a warming effect.
Digestion aid: Gingerol can promote gastric acid secretion, enhance gastrointestinal motility, and help digestion. Improve symptoms such as indigestion and loss of appetite.
Promote protein digestion and absorption： Gingerol in ginger can improve the absorption of protein in the intestine and increase the net utilization of protein.
Antibacterial and anti-inflammatory: Gingerol can inhibit the growth of pathogens, play a role in sterilization and anti-inflammatory, and have a certain preventive effect on diseases such as oral inflammation and pharyngitis.
酸化防止剤
Analgesic: Gingerol has the effect of blocking nerve conduction, thereby reducing pain. It can be used to relieve mild to moderate headaches, muscle aches and other symptoms.
Weight loss: Gingerol has the effect of preventing the increase in fat cell volume, which can help weight loss.

応用

Pharm ingredient
Nutritional healthcare supplement: Gingerol has the functions of promoting digestion, enhancing immunity, and improving blood circulation. It is an important ingredient in health products to improve human health.‌
Food additive: Ginger extract gingerol has a unique spicy taste and is often used as a food seasoning, such as chili sauce, ginger garlic sauce, shacha sauce and other condiments. It can add a spicy taste to food and enhance the taste and flavor of food. 同時に, gingerol also has antioxidant function and can be added to food to extend the shelf life of condiments.
Cosmetics: The irritation of gingerol can promote blood circulation, increase skin metabolism, and help improve the moisture balance and smoothness of the skin.

Property of Gingerol

商品名: ジンゲロール
他の名前: 6-ジンゲロール
ソース: 生姜の根
仕様: 1%, 5%, 10%, 20%
色: 黄色の粉末
CAS番号: 23513-14-6
化学式: C17H26O4
分子量: 294.386
溶解性: エタノールに可溶.
ストレージ: Please seal the ginger extract gingerol bulk powder after use. 乾燥した状態で保管してください, 涼しい場所, そして光を避ける.

仕様

商品名	ソース	CAS番号
ジンゲロール	生姜の根	23513-14-6
分析項目	仕様	試験方法
Assay of Gingerol	5%	HPLC
物理的及び化学的性質
外観	黄色の粉末	ビジュアル
臭い	個性的	感覚刺激薬
粒子サイズ	≥99% スルー 80 メッシュ	Ch.P.C.規則 47
灰	≤5.0%	Ch.P.C.規則 2302
乾燥減量	≤5.0%	Ch.P.C.規則 52
Heavy Metals of Gingerol powder	≤10.0ppm	原子吸光
カドミウム(CD)	≤0.5ppm	原子吸光
水星(水銀)	≤0.1ppm	原子吸光
砒素(として)	≤1.0ppm	原子吸光
鉛(鉛)	≤0.5ppm	原子吸光
残留溶剤
– エタノール	≤1000PPM	ガスクロマトグラフィー
微生物学的品質 (総生存有酸素数) of Gingerol extract powder
総プレート数,cfu/g	≤1000 CFU/g	Ch.P.C.規則 80
カビと酵母の数,cfu/g	≤ 100 CFU/g	Ch.P.C.規則 80
E. 大腸菌	不在	Ch.P.C.規則 80
サルモネラ	不在	Ch.P.C.規則 80
黄色ブドウ球菌	不在	Ch.P.C.規則 80
*保存条件: Store ginger extract gingerol bulk powder in a tightly closed plastic bag and keep it in a cool dry place. 強い直射光を避けて保管してください.
*KINTAIのすべての商品のお約束: 非照射 / 非ETO/加熱のみで処理 / 非遺伝子組み換え