マスリン酸/クラテゴリン酸

Maslinic Acid Powder

Maslinic acid also has another name - クラテゴリン酸. It is a pentacyclic triterpene acid that exists in many natural plants, especially hawthorn, red dates, loquat leaves and olives. It has multiple biological activities such as anti-cancer, 抗酸化物質, 抗菌, and treatment of diabetes. And is widely used in food, 薬, cosmetics and other fields.

Benefits of Maslinic acid

1. 酸化防止剤: Maslinic acid has a strong antioxidant capacity, which can remove free radicals in the body and protect cells from oxidative damage. And its antioxidant capacity far exceeds that of vitamins C and E.
2. 抗炎症: It can reduce the level of inflammatory factors in plasma. Inhibit the activation and migration of inflammatory cells, inhibit inflammatory response, and reduce inflammatory damage.
3. Hypolipidemic effect: Maslinic acid has the effect of lowering blood lipids and cholesterol. 加えて, it can also inhibit the activity of lipase and reduce fat synthesis.
4. 心臓血管の保護: Maslinic acid can inhibit the inflammatory response of vascular endothelial cells, prevent the occurrence of atherosclerosis, and reduce the degree of atherosclerosis. 同時に, it can enhance the contractility of the heart, dilate blood vessels, and help prevent cardiovascular diseases.
5. Treatment of diabetes: Maslinic acid can promote the uptake and utilization of glucose and lower blood sugar levels. It can also increase insulin sensitivity and improve insulin resistance.
6. Liver protection: It can inhibit hepatocyte apoptosis, reduce liver inflammatory response, and protect the liver from damage by harmful substances such as drugs and alcohol.
7. Anti-tumor: Maslinic acid can inhibit the growth of tumor cells by inhibiting signal pathways and regulating gene expression, and induce tumor cell apoptosis, thereby exerting an anti-tumor effect.